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LAISSEZ LES BONS TEMPS ROULER
In Treme, jazz is always in the air and something soulful is simmering on the stove. This gritty neighborhood celebrates a passion for love, laughter, friends, family and strangers in its rich musical traditions and mouth-watering Southern food. Infuse your own kitchen with a " Taste of Treme " by serving up its down-home dishes and new twists on classic New Orleans favorites like:
- Muffuletta Salad
- Chargrilled Oysters
- Crawfi sh and Corn Beignets
- Shrimp and Okra Hushpuppies
- Chicken and Andouille Gumbo
- Roast Beef Po' Boy
- Creole Tomato Shrimp Jambalaya
- Bananas Foster
Including fascinating cultural facts about the music, architecture and dining that make up Treme, this book will have your taste buds tapping to the beat of a big brass band.