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Description
LEARN TO MAKE STUNNING ITALIAN DESSERTS AT HOME
No true Italian meal is complete without a perfectly crafted dessert. From traditional favorites to little-known delights, this book shows how to make eye-popping, mouth-watering, authentic Italian sweets, including:
-"Amaretti Morbidi"
Soft Amaretti Cookies
-"Pizzelle-Ferratelle"
Italian Waffle Cookies
-"Bomboloni alla Crema"
Italian Cream-Filled Doughnuts
-"Fiadone Dolce di Ricotta"
Abruzzo Sweet Cheesecake
-"Cannoli Siciliani"
Sicilian Cannoli
-"Cicerchiata-Struffoli"
Italian Honey Balls
-"Torta Sette Strati"
Seven-Layer Cake
-"Torta Caprese"
Flourless Chocolate Torte
-"Fichi allo Zabaione"
Figs with Zabaglione Cream
-"Panna Cotta con Gelatina"
Panna Cotta with Jelly
Even if you're a novice baker, "Grace's Sweet Life" guides you through the process of creating amazing delights. With illustrative photos and detailed step-by-step instructions for making complex treats in your own kitchen, this easy-to-use book will enable you to enjoy the labor of love that is Italian dessert.
LEARN TO MAKE STUNNING ITALIAN DESSERTS AT HOME
No true Italian meal is complete without a perfectly crafted dessert. From traditional favorites to little-known delights, this book shows how to make eye-popping, mouth-watering, authentic Italian sweets, including:
-"Amaretti Morbidi"
Soft Amaretti Cookies
-"Pizzelle-Ferratelle"
Italian Waffle Cookies
-"Bomboloni alla Crema"
Italian Cream-Filled Doughnuts
-"Fiadone Dolce di Ricotta"
Abruzzo Sweet Cheesecake
-"Cannoli Siciliani"
Sicilian Cannoli
-"Cicerchiata-Struffoli"
Italian Honey Balls
-"Torta Sette Strati"
Seven-Layer Cake
-"Torta Caprese"
Flourless Chocolate Torte
-"Fichi allo Zabaione"
Figs with Zabaglione Cream
-"Panna Cotta con Gelatina"
Panna Cotta with Jelly
Even if you're a novice baker, "Grace's Sweet Life" guides you through the process of creating amazing delights. With illustrative photos and detailed step-by-step instructions for making complex treats in your own kitchen, this easy-to-use book will enable you to enjoy the labor of love that is Italian dessert.
Reviews