17,59 €
Backyard Sugarin': A Complete How-To Guide (4th Edition)  (Countryman Know How)
Backyard Sugarin': A Complete How-To Guide (4th Edition) (Countryman Know How)
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Backyard Sugarin': A Complete How-To Guide (4th Edition)  (Countryman Know How)
Backyard Sugarin': A Complete How-To Guide (4th Edition) (Countryman Know How)
El. knyga:
17,59 €
This little book swept maple sugarin’ buffs off their feet when it first appeared and is still the top-selling guide to the craft after over 40 years in print. Backyard Sugarin’ tells you how you can make maple syrup right in your own backyard without having to build a sap house or buy buckets, holding tanks, evaporators, and other expensive paraphernalia.This new edition also features a foreword by maple expert Michael Farrell, author of The Sugarmaker’s Companion, who provides a contemporary…
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  • Publisher:
  • Year: 2016
  • Pages: 96
  • ISBN: 9781581575521
  • ISBN-10: 1581575521
  • ISBN-13: 9781581575521
  • Format: ePub
  • Language: English

Backyard Sugarin': A Complete How-To Guide (4th Edition) (Countryman Know How) (e-book) (used book) | bookbook.eu

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This little book swept maple sugarin’ buffs off their feet when it first appeared and is still the top-selling guide to the craft after over 40 years in print. Backyard Sugarin’ tells you how you can make maple syrup right in your own backyard without having to build a sap house or buy buckets, holding tanks, evaporators, and other expensive paraphernalia.



This new edition also features a foreword by maple expert Michael Farrell, author of The Sugarmaker’s Companion, who provides a contemporary look back at the old-school techniques presented in this book. With detailed “how-to” information and tips from sugarers across the country, this is the only maple sugaring guide you’ll ever need.

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  • Author: Rink Mann
  • Publisher:
  • Year: 2016
  • Pages: 96
  • ISBN: 9781581575521
  • ISBN-10: 1581575521
  • ISBN-13: 9781581575521
  • Format: ePub
  • Language: English English

This little book swept maple sugarin’ buffs off their feet when it first appeared and is still the top-selling guide to the craft after over 40 years in print. Backyard Sugarin’ tells you how you can make maple syrup right in your own backyard without having to build a sap house or buy buckets, holding tanks, evaporators, and other expensive paraphernalia.



This new edition also features a foreword by maple expert Michael Farrell, author of The Sugarmaker’s Companion, who provides a contemporary look back at the old-school techniques presented in this book. With detailed “how-to” information and tips from sugarers across the country, this is the only maple sugaring guide you’ll ever need.

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