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- Author: James Scott Lavis
- Publisher: Indigo Sea Press
- Year: 2016
- Pages: 98
- ISBN-10: 1630663166
- ISBN-13: 9781630663162
- Format: 14 x 21.6 x 0.5 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Reviews
Description
Among the simple but easily attainable pleasures of life, having friends for dinner, corking a North Carolina wine, and reading a passage from VINTAGE TREKS, acts like an appetizer to an appetizer. Jim Lavis begins with Love-love of knowledge of NC wines, love of science and lore of NC wines, but most powerfully, love of the beauty of NC wines--color, aroma, flavor, "mouth feel". Knowing where and how Michaelangelo obtained the pigments for his paints definitely increases the viewing pleasure of the Sistine Chapel. Likewise, sharing VINTAGE TREKS with dinner guests sipping Viognier, Chambourcin, or Chardonnay enhances the social experience. If you would fill your guests' glasses with more than wine, this book should be in your possession.
William Mastrosimone, Playwright for the Broadway Stage and Television "The sweet smell of crackling pine. The judicious flavors of the fruit of the vine. Jim Lavis brings it all home to Carolina . . . line after delectable line." Dave Hart, Author of TRENTON and Spirits of Cedar Bridge
The promotion ends in 
- Author: James Scott Lavis
- Publisher: Indigo Sea Press
- Year: 2016
- Pages: 98
- ISBN-10: 1630663166
- ISBN-13: 9781630663162
- Format: 14 x 21.6 x 0.5 cm, minkšti viršeliai
- Language: English English
Among the simple but easily attainable pleasures of life, having friends for dinner, corking a North Carolina wine, and reading a passage from VINTAGE TREKS, acts like an appetizer to an appetizer. Jim Lavis begins with Love-love of knowledge of NC wines, love of science and lore of NC wines, but most powerfully, love of the beauty of NC wines--color, aroma, flavor, "mouth feel". Knowing where and how Michaelangelo obtained the pigments for his paints definitely increases the viewing pleasure of the Sistine Chapel. Likewise, sharing VINTAGE TREKS with dinner guests sipping Viognier, Chambourcin, or Chardonnay enhances the social experience. If you would fill your guests' glasses with more than wine, this book should be in your possession.
William Mastrosimone, Playwright for the Broadway Stage and Television "The sweet smell of crackling pine. The judicious flavors of the fruit of the vine. Jim Lavis brings it all home to Carolina . . . line after delectable line." Dave Hart, Author of TRENTON and Spirits of Cedar Bridge
Reviews