223,91 €
248,79 €
-10% with code: EXTRA
Traceability in the Dairy Industry in Europe
Traceability in the Dairy Industry in Europe
223,91
248,79 €
  • We will send in 10–14 business days.
This book explores food traceability in raw materials, additives and packing of the dairy sector and it provides an accessible and succinct overview of the new Extended Traceability (ExTra) software. In this work, the authors present several practical examples of extended food traceability for edible products and food-contact materials in the cheese-making industry. Readers will also discover a summary of the existing legal and regulatory requirements for food traceability in Europe. This book…
248.79
  • Publisher:
  • ISBN-10: 3030004457
  • ISBN-13: 9783030004453
  • Format: 15.6 x 23.4 x 1.1 cm, kieti viršeliai
  • Language: English
  • SAVE -10% with code: EXTRA

Traceability in the Dairy Industry in Europe (e-book) (used book) | bookbook.eu

Reviews

Description

This book explores food traceability in raw materials, additives and packing of the dairy sector and it provides an accessible and succinct overview of the new Extended Traceability (ExTra) software.

In this work, the authors present several practical examples of extended food traceability for edible products and food-contact materials in the cheese-making industry. Readers will also discover a summary of the existing legal and regulatory requirements for food traceability in Europe.

This book will appeal to a wide readership, from academic researchers to professionals and auditors in industry working in quality control, food and packing traceability, and international regulation.

EXTRA 10 % discount with code: EXTRA

223,91
248,79 €
We will send in 10–14 business days.

The promotion ends in 22d.04:40:47

The discount code is valid when purchasing from 10 €. Discounts do not stack.

Log in and for this item
you will receive 2,49 Book Euros!?
  • Author: Ignazio Mania
  • Publisher:
  • ISBN-10: 3030004457
  • ISBN-13: 9783030004453
  • Format: 15.6 x 23.4 x 1.1 cm, kieti viršeliai
  • Language: English English

This book explores food traceability in raw materials, additives and packing of the dairy sector and it provides an accessible and succinct overview of the new Extended Traceability (ExTra) software.

In this work, the authors present several practical examples of extended food traceability for edible products and food-contact materials in the cheese-making industry. Readers will also discover a summary of the existing legal and regulatory requirements for food traceability in Europe.

This book will appeal to a wide readership, from academic researchers to professionals and auditors in industry working in quality control, food and packing traceability, and international regulation.

Reviews

  • No reviews
0 customers have rated this item.
5
0%
4
0%
3
0%
2
0%
1
0%
(will not be displayed)