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- Author: Betty Sherman
- Publisher: RWG Publishing
- ISBN-10: 1648301533
- ISBN-13: 9781648301537
- Format: 14 x 21.6 x 0.1 cm, softcover
- Language: English
- SAVE -10% with code: EXTRA
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Description
If you're not an experienced baker, your first time making your own cookies, cake or other baked goods can be a little scary. Baking seems quite different than normal cooking. It's true that there's a learning curve to baking; however being a great baker is in many ways easier than being a great cook.
In baking, there are just a few key techniques you need to learn to be able to bake most things. With cooking, almost every dish is completely different.
Ready to learn how to create delectable cookies, heart warming cakes and goodies that friends and family will beg for? Start with these ten tips.
The promotion ends in 
- Author: Betty Sherman
- Publisher: RWG Publishing
- ISBN-10: 1648301533
- ISBN-13: 9781648301537
- Format: 14 x 21.6 x 0.1 cm, softcover
- Language: English English
If you're not an experienced baker, your first time making your own cookies, cake or other baked goods can be a little scary. Baking seems quite different than normal cooking. It's true that there's a learning curve to baking; however being a great baker is in many ways easier than being a great cook.
In baking, there are just a few key techniques you need to learn to be able to bake most things. With cooking, almost every dish is completely different.
Ready to learn how to create delectable cookies, heart warming cakes and goodies that friends and family will beg for? Start with these ten tips.
Reviews