11,06 €
12,29 €
-10% with code: EXTRA
The Winner Is . . .
The Winner Is . . .
11,06
12,29 €
  • We will send in 10–14 business days.
The thrilling final episode in the zesty series for fans of kids' cooking competitions. It's the season finale and only two contestants remain. Who will take the cake and earn the title of Next Best Junior Chef? Two talented junior chefs have sliced and diced their way into the finale of Next Best Junior Chef. This week's theme: innovation. Which junior chef will rise to the top and earn the title of Next Best Junior Chef? And whose goose is cooked? Two contestants compete on- and off-camera…
12.29
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The Winner Is . . . (e-book) (used book) | bookbook.eu

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The thrilling final episode in the zesty series for fans of kids' cooking competitions. It's the season finale and only two contestants remain. Who will take the cake and earn the title of Next Best Junior Chef?

Two talented junior chefs have sliced and diced their way into the finale of Next Best Junior Chef. This week's theme: innovation. Which junior chef will rise to the top and earn the title of Next Best Junior Chef? And whose goose is cooked? Two contestants compete on- and off-camera, but only one will win the whole enchilada.

This is a finale you won't want to miss!

Bonus: includes real cooking techniques for the aspiring young chef!

EXTRA 10 % discount with code: EXTRA

11,06
12,29 €
We will send in 10–14 business days.

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The thrilling final episode in the zesty series for fans of kids' cooking competitions. It's the season finale and only two contestants remain. Who will take the cake and earn the title of Next Best Junior Chef?

Two talented junior chefs have sliced and diced their way into the finale of Next Best Junior Chef. This week's theme: innovation. Which junior chef will rise to the top and earn the title of Next Best Junior Chef? And whose goose is cooked? Two contestants compete on- and off-camera, but only one will win the whole enchilada.

This is a finale you won't want to miss!

Bonus: includes real cooking techniques for the aspiring young chef!

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