21,95 €
24,39 €
-10% with code: EXTRA
The Vegan Japanese Cookbook
The Vegan Japanese Cookbook
21,95
24,39 €
  • We will send in 10–14 business days.
Create vegan versions of your favorite Japanese dishesNow you can satisfy your cravings for Japanese delicacies while sticking to a plant-based diet. The Vegan Japanese Cookbook delivers 75 recipes to help you cook up both traditional vegan dishes and vegan versions of mouthwatering classics. Japanese culinary traditions--Learn about the practice of Shojin Ryori (a vegetarian style of eating introduced by Japanese monks), the core components that comprise a Japanese meal, the importance of umam…
24.39
  • Publisher:
  • ISBN-10: 163807030X
  • ISBN-13: 9781638070306
  • Format: 19.1 x 23.5 x 1 cm, minkšti viršeliai
  • Language: English
  • SAVE -10% with code: EXTRA

The Vegan Japanese Cookbook (e-book) (used book) | bookbook.eu

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Create vegan versions of your favorite Japanese dishes

Now you can satisfy your cravings for Japanese delicacies while sticking to a plant-based diet. The Vegan Japanese Cookbook delivers 75 recipes to help you cook up both traditional vegan dishes and vegan versions of mouthwatering classics.

  • Japanese culinary traditions--Learn about the practice of Shojin Ryori (a vegetarian style of eating introduced by Japanese monks), the core components that comprise a Japanese meal, the importance of umami, and more.
  • Simple, flavorful recipes--Prepare savory dishes like Tofu Sukiyaki Hot Pot, Orange Temari Sushi, and Veggie Nest Kakiage Tempura using straightforward recipes that are simple to follow.
  • Japanese pantry essentials--Learn to stock your pantry with Japanese food staples including mirin, wasabi, udon noodles, miso, and more.

Discover just how easy and enjoyable it is to prepare plant-based versions of popular Japanese recipes.

EXTRA 10 % discount with code: EXTRA

21,95
24,39 €
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  • Author: Yoko Segawa
  • Publisher:
  • ISBN-10: 163807030X
  • ISBN-13: 9781638070306
  • Format: 19.1 x 23.5 x 1 cm, minkšti viršeliai
  • Language: English English

Create vegan versions of your favorite Japanese dishes

Now you can satisfy your cravings for Japanese delicacies while sticking to a plant-based diet. The Vegan Japanese Cookbook delivers 75 recipes to help you cook up both traditional vegan dishes and vegan versions of mouthwatering classics.

  • Japanese culinary traditions--Learn about the practice of Shojin Ryori (a vegetarian style of eating introduced by Japanese monks), the core components that comprise a Japanese meal, the importance of umami, and more.
  • Simple, flavorful recipes--Prepare savory dishes like Tofu Sukiyaki Hot Pot, Orange Temari Sushi, and Veggie Nest Kakiage Tempura using straightforward recipes that are simple to follow.
  • Japanese pantry essentials--Learn to stock your pantry with Japanese food staples including mirin, wasabi, udon noodles, miso, and more.

Discover just how easy and enjoyable it is to prepare plant-based versions of popular Japanese recipes.

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