27,98 €
31,09 €
-10% with code: EXTRA
The Unofficial Big Green Egg Cookbook
27,98 € 
- We will send in 10–14 business days.
Complete BIG GREEN EGG Smoker and Grill CookbookThe ultimate how-to guide for your big green egg smoker, use this complete guide to smoke all types of meat, seafood, game and veggies. An essential cookbook for those who want to smoke meat without needing expert help from others. Offers detailed guidance obtained by years of smoking meat includes clear instructions and step-by-step directions for every recipe. The only guide you will ever need to professionally smoke a variety of food, including…
31.09
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- Author: Adam Jones
- Publisher: INDEPENDENTLY PUBLISHED
- ISBN-10: 1726837947
- ISBN-13: 9781726837941
- Format: 21.6 x 27.9 x 0.7 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
Complete BIG GREEN EGG Smoker and Grill Cookbook
The only guide you will ever need to professionally smoke a variety of food, including beef, pork, chicken, lamb, fish and seafood, turkey, vegetable, and game recipes such as:
- Sticky Peach Smoked Beef Ribs
- Smoked Wet and Brown Pork Butt with Apple Injection
- Smoked Apricot Lamb Ribs
- Orange Bourbon Smoked Salmon
- Smoked Crabs Cakes Jalapeno
- Sweet Smoked Onion with Cinnamon
- Aromatic Cinnamon Smoked Chicken Caramel
- Lemon Smoked Turkey with Apple and Onion Filling
- Spicy Smoked Rabbit Barbecue
The book includes photographs of every finished meal, temperature charts, helpful tips and tricks on making BBQ and SMOKING MEAT to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat.
EXTRA 10 % discount with code: EXTRA
27,98 €
31,09 €
We will send in 10–14 business days.
The promotion ends in 23d.16:06:08
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Adam Jones
- Publisher: INDEPENDENTLY PUBLISHED
- ISBN-10: 1726837947
- ISBN-13: 9781726837941
- Format: 21.6 x 27.9 x 0.7 cm, minkšti viršeliai
- Language: English English
Complete BIG GREEN EGG Smoker and Grill Cookbook
The only guide you will ever need to professionally smoke a variety of food, including beef, pork, chicken, lamb, fish and seafood, turkey, vegetable, and game recipes such as:
- Sticky Peach Smoked Beef Ribs
- Smoked Wet and Brown Pork Butt with Apple Injection
- Smoked Apricot Lamb Ribs
- Orange Bourbon Smoked Salmon
- Smoked Crabs Cakes Jalapeno
- Sweet Smoked Onion with Cinnamon
- Aromatic Cinnamon Smoked Chicken Caramel
- Lemon Smoked Turkey with Apple and Onion Filling
- Spicy Smoked Rabbit Barbecue
The book includes photographs of every finished meal, temperature charts, helpful tips and tricks on making BBQ and SMOKING MEAT to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat.
Reviews