37,61 €
41,79 €
-10% with code: EXTRA
The Pussers Cook Book
37,61 € 
- We will send in 10–14 business days.
This is the revised and updated edition of The Pussers Cook BookrecipesDitstidbitsfactsmemoriesThe Pussers Cook Book contains many of the most popular and loved traditional dishes served in the Royal Navy's Galleys from the mid-1960s to the early 1980s.Some of these dishes are being served on the ships and shore bases of today's modern navy, although some have been slightly altered and others given, let's say, more politically correct names.Woven between the recipes in this book are true facts…
41.79
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- Author: Paul White
- Publisher: CreateSpace Independent Publishing Platform
- Year: 2017
- ISBN-10: 1544690584
- ISBN-13: 9781544690582
- Format: 15.2 x 22.9 x 0.6 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
This is the revised and updated edition of The Pussers Cook Book- recipes
- Dits
- tidbits
- facts
- memories
Some of these dishes are being served on the ships and shore bases of today's modern navy, although some have been slightly altered and others given, let's say, more politically correct names.
Woven between the recipes in this book are true facts and tidbits about the food, the cooks and general life aboard ship.
Along with the recipes, this book aims to preserve a segment of British history, Royal Navy social history, which is fading all too quickly and would otherwise be lost in the grey sea-mists of oblivion.
EXTRA 10 % discount with code: EXTRA
37,61 €
41,79 €
We will send in 10–14 business days.
The promotion ends in 22d.17:10:21
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Paul White
- Publisher: CreateSpace Independent Publishing Platform
- Year: 2017
- ISBN-10: 1544690584
- ISBN-13: 9781544690582
- Format: 15.2 x 22.9 x 0.6 cm, minkšti viršeliai
- Language: English English
This is the revised and updated edition of The Pussers Cook Book
Some of these dishes are being served on the ships and shore bases of today's modern navy, although some have been slightly altered and others given, let's say, more politically correct names.
Woven between the recipes in this book are true facts and tidbits about the food, the cooks and general life aboard ship.
Along with the recipes, this book aims to preserve a segment of British history, Royal Navy social history, which is fading all too quickly and would otherwise be lost in the grey sea-mists of oblivion.
- recipes
- Dits
- tidbits
- facts
- memories
Some of these dishes are being served on the ships and shore bases of today's modern navy, although some have been slightly altered and others given, let's say, more politically correct names.
Woven between the recipes in this book are true facts and tidbits about the food, the cooks and general life aboard ship.
Along with the recipes, this book aims to preserve a segment of British history, Royal Navy social history, which is fading all too quickly and would otherwise be lost in the grey sea-mists of oblivion.
Reviews