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- Author: Marcel Rouff
- Publisher: Modern Library
- ISBN-10: 0375760806
- ISBN-13: 9780375760808
- Format: 13.2 x 20.3 x 1.2 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
In the classic French novel The Passionate Epicure, Marcel Rouff introduces Dodin-Bouffant, a character based loosely on Anthelme Brillat-Savarin, an infamous bachelor and epicure dedicated to the high arts: the art of food and the art of love. This edition contains a Preface by Lawrence Durrell and a new Intro-duction by Jeffrey Steingarten, the food critic for Vogue magazine and author of the bestselling book The Man Who Ate Everything.
EXTRA 10 % discount with code: EXTRA
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- Author: Marcel Rouff
- Publisher: Modern Library
- ISBN-10: 0375760806
- ISBN-13: 9780375760808
- Format: 13.2 x 20.3 x 1.2 cm, minkšti viršeliai
- Language: English English
In the classic French novel The Passionate Epicure, Marcel Rouff introduces Dodin-Bouffant, a character based loosely on Anthelme Brillat-Savarin, an infamous bachelor and epicure dedicated to the high arts: the art of food and the art of love. This edition contains a Preface by Lawrence Durrell and a new Intro-duction by Jeffrey Steingarten, the food critic for Vogue magazine and author of the bestselling book The Man Who Ate Everything.
Reviews