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- Author: Emily Lycopolus
- Publisher: TouchWood Editions
- Year: 2019
- Pages: 368
- ISBN-10: 1771513020
- ISBN-13: 9781771513029
- Format: 20.6 x 25.9 x 3.8 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
There's nothing like fresh extra-virgin olive oil, infused and fused olive oils, and flavoured white and balsamic vinegars--but how, exactly, do we use them? Elevate the flavour of your fare using products like Rosemary or Herb de Provence infused olve oil, Blood Orange fused olive oil, Apricot white balsamic, and more by diving into this easy-to-use, gorgeously photographed book.
Discover recipes that use 50 of the most popular and widely available specialty olive oil and vinegar products that enhance appetizers, salads, soups, main dishes, baked goods, and desserts. Expand your culinary repertoire by learning the basics of flavour pairing. With sections on ways to experiment with baking, marinades, salad dressings, brines, and even cocktails, this book offers an abundance of ways to use your favourite products.
Tantalizing and inspiring, The Olive Oil and Vinegar Lover's Cookbook will help you take any dish from ordinary to thrilling.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 21d.12:25:21
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Emily Lycopolus
- Publisher: TouchWood Editions
- Year: 2019
- Pages: 368
- ISBN-10: 1771513020
- ISBN-13: 9781771513029
- Format: 20.6 x 25.9 x 3.8 cm, kieti viršeliai
- Language: English English
There's nothing like fresh extra-virgin olive oil, infused and fused olive oils, and flavoured white and balsamic vinegars--but how, exactly, do we use them? Elevate the flavour of your fare using products like Rosemary or Herb de Provence infused olve oil, Blood Orange fused olive oil, Apricot white balsamic, and more by diving into this easy-to-use, gorgeously photographed book.
Discover recipes that use 50 of the most popular and widely available specialty olive oil and vinegar products that enhance appetizers, salads, soups, main dishes, baked goods, and desserts. Expand your culinary repertoire by learning the basics of flavour pairing. With sections on ways to experiment with baking, marinades, salad dressings, brines, and even cocktails, this book offers an abundance of ways to use your favourite products.
Tantalizing and inspiring, The Olive Oil and Vinegar Lover's Cookbook will help you take any dish from ordinary to thrilling.
Reviews