44,90 €
49,89 €
-10% with code: EXTRA
The Oldest Kitchen in the World
44,90 € 
- We will send in 10–14 business days.
"A rare and fascinating introduction to an ancient, delicious cuisine. This cookbook is one of the best of its kind-with recipes that honor the past. Straight from the heart and kitchen of Matay's mother."--Nigel Slater, food writer, journalist, and author of A Cook's Book Discover the oldest, most authentic cuisine in the world in this unique cookbook that explores the basis of all cuisines in the Middle East. From the world's oldest recorded cuneiform recipes, some 4,000 years ago, there is…
49.89
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- Author: Matay de Mayee
- Publisher: TRA Publishing
- ISBN-10: 1962098087
- ISBN-13: 9781962098083
- Format: 19.8 x 25.4 x 2.5 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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"A rare and fascinating introduction to an ancient, delicious cuisine. This cookbook is one of the best of its kind-with recipes that honor the past. Straight from the heart and kitchen of Matay's mother."--Nigel Slater, food writer, journalist, and author of A Cook's Book Discover the oldest, most authentic cuisine in the world in this unique cookbook that explores the basis of all cuisines in the Middle East. From the world's oldest recorded cuneiform recipes, some 4,000 years ago, there is a straight line to the kitchen of Smuni Turan. Her recipes have been collected by her son in The World's Oldest Kitchen. The World's Oldest Kitchen is a unique cookbook that describes both the oldest cuisine in the world and the culture of the Assyrians. Now scattered all over the world, they all still speak dialects of Aramaic, and more importantly: they still cook the dishes that all Middle Eastern kitchens are indebted to.EXTRA 10 % discount with code: EXTRA
44,90 €
49,89 €
We will send in 10–14 business days.
The promotion ends in 23d.10:47:59
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Matay de Mayee
- Publisher: TRA Publishing
- ISBN-10: 1962098087
- ISBN-13: 9781962098083
- Format: 19.8 x 25.4 x 2.5 cm, kieti viršeliai
- Language: English English
"A rare and fascinating introduction to an ancient, delicious cuisine. This cookbook is one of the best of its kind-with recipes that honor the past. Straight from the heart and kitchen of Matay's mother."--Nigel Slater, food writer, journalist, and author of A Cook's Book Discover the oldest, most authentic cuisine in the world in this unique cookbook that explores the basis of all cuisines in the Middle East. From the world's oldest recorded cuneiform recipes, some 4,000 years ago, there is a straight line to the kitchen of Smuni Turan. Her recipes have been collected by her son in The World's Oldest Kitchen. The World's Oldest Kitchen is a unique cookbook that describes both the oldest cuisine in the world and the culture of the Assyrians. Now scattered all over the world, they all still speak dialects of Aramaic, and more importantly: they still cook the dishes that all Middle Eastern kitchens are indebted to.
Reviews