35,72 €
39,69 €
-10% with code: EXTRA
The New Glucose Revolution for Diabetes
35,72 € 
- We will send in 10–14 business days.
The New Glucose Revolution for Diabetes is the first comprehensive guide to using the glycemic index to control type 1 diabetes, type 2 diabetes, prediabetes, and more. The book features the latest, most accurate information with new findings by the authors. It includes GI-based recipes and menus for type 1, type 2, prediabetes, gestational diabetes, and juvenile diabetes, as well as related conditions like obesity and celiac disease, plus practical dietary guidance on sugar, sweeteners, alcoho…
39.69
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- Author: Jennie Brand-Miller
- Publisher: Da Capo Lifelong Books
- ISBN-10: 1569243077
- ISBN-13: 9781569243077
- Format: 15.2 x 22.9 x 3.6 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
The New Glucose Revolution for Diabetes is the first comprehensive guide to using the glycemic index to control type 1 diabetes, type 2 diabetes, prediabetes, and more. The book features the latest, most accurate information with new findings by the authors. It includes GI-based recipes and menus for type 1, type 2, prediabetes, gestational diabetes, and juvenile diabetes, as well as related conditions like obesity and celiac disease, plus practical dietary guidance on sugar, sweeteners, alcohol, snacking, and eating out.EXTRA 10 % discount with code: EXTRA
35,72 €
39,69 €
We will send in 10–14 business days.
The promotion ends in 23d.06:29:55
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Jennie Brand-Miller
- Publisher: Da Capo Lifelong Books
- ISBN-10: 1569243077
- ISBN-13: 9781569243077
- Format: 15.2 x 22.9 x 3.6 cm, minkšti viršeliai
- Language: English English
The New Glucose Revolution for Diabetes is the first comprehensive guide to using the glycemic index to control type 1 diabetes, type 2 diabetes, prediabetes, and more. The book features the latest, most accurate information with new findings by the authors. It includes GI-based recipes and menus for type 1, type 2, prediabetes, gestational diabetes, and juvenile diabetes, as well as related conditions like obesity and celiac disease, plus practical dietary guidance on sugar, sweeteners, alcohol, snacking, and eating out.
Reviews