41,39 €
45,99 €
-10% with code: EXTRA
The Mezcal Rush
41,39 € 
- We will send in 10–14 business days.
"A rich, inclusive portrait of one of the world's great drinks." --Kirkus Reviews Mezcal. In recent years, the oldest spirit in the Americas has been reinvented as a pricy positional good popular among booze connoisseurs and the mixologists who use it as a cocktail ingredient. Unlike most high-end distillates, most small-batch mezcal is typically produced by and for subsistence farming communities, often under challenging conditions. As Granville Greene spends time with maestros mezcaleros, wh…
45.99
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- Author: Granville Greene
- Publisher: Counterpoint LLC
- ISBN-10: 1619028441
- ISBN-13: 9781619028449
- Format: 15.8 x 23.1 x 2.5 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Reviews
Description
"A rich, inclusive portrait of one of the world's great drinks." --Kirkus Reviews Mezcal. In recent years, the oldest spirit in the Americas has been reinvented as a pricy positional good popular among booze connoisseurs and the mixologists who use it as a cocktail ingredient. Unlike most high-end distillates, most small-batch mezcal is typically produced by and for subsistence farming communities, often under challenging conditions. As Granville Greene spends time with maestros mezcaleros, who distill their drinks using local agaves and production techniques honed through generations, mezcal becomes a spirit of contradictions--both a liquid language celebrating village identity and craftsmanship, and a luxury export undergoing a gold-rush-style surge. The Mezcal Rush explores the complications that can arise when an artisanal product makes its way across borders.EXTRA 10 % discount with code: EXTRA
41,39 €
45,99 €
We will send in 10–14 business days.
The promotion ends in 21d.23:16:55
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Granville Greene
- Publisher: Counterpoint LLC
- ISBN-10: 1619028441
- ISBN-13: 9781619028449
- Format: 15.8 x 23.1 x 2.5 cm, kieti viršeliai
- Language: English English
"A rich, inclusive portrait of one of the world's great drinks." --Kirkus Reviews Mezcal. In recent years, the oldest spirit in the Americas has been reinvented as a pricy positional good popular among booze connoisseurs and the mixologists who use it as a cocktail ingredient. Unlike most high-end distillates, most small-batch mezcal is typically produced by and for subsistence farming communities, often under challenging conditions. As Granville Greene spends time with maestros mezcaleros, who distill their drinks using local agaves and production techniques honed through generations, mezcal becomes a spirit of contradictions--both a liquid language celebrating village identity and craftsmanship, and a luxury export undergoing a gold-rush-style surge. The Mezcal Rush explores the complications that can arise when an artisanal product makes its way across borders.
Reviews