33,02 €
36,69 €
-10% with code: EXTRA
The Little Book of Questions on Fudge
The Little Book of Questions on Fudge
33,02
36,69 €
  • We will send in 10–14 business days.
Answer all your fudge-making questions in one handy book, with The Little Book of Questions on Fudge. This book will guide you through the fudge-making process, including a brief history of the sweet treats, what equipment you'll need and essential confectionery techniques. It also contains a wide variety of recipes to try, from traditional old-time recipes to creative modern twists. For fudge-making novices, and even those with a little experience, The Little Book of Questions on Fudge is simp…
  • Publisher:
  • Year: 2013
  • Pages: 74
  • ISBN-10: 144747712X
  • ISBN-13: 9781447477129
  • Format: 12.7 x 20.3 x 0.4 cm, softcover
  • Language: English
  • SAVE -10% with code: EXTRA

The Little Book of Questions on Fudge (e-book) (used book) | bookbook.eu

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Answer all your fudge-making questions in one handy book, with The Little Book of Questions on Fudge. This book will guide you through the fudge-making process, including a brief history of the sweet treats, what equipment you'll need and essential confectionery techniques. It also contains a wide variety of recipes to try, from traditional old-time recipes to creative modern twists. For fudge-making novices, and even those with a little experience, The Little Book of Questions on Fudge is simply a kitchen essential. The Little Book of Questions Series offers a collection of fun and unique practical guides on a wide range of subjects. These essential books contain a wealth of information and handy tips in an easy to digest Question and Answer format.

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33,02
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  • Author: Anon
  • Publisher:
  • Year: 2013
  • Pages: 74
  • ISBN-10: 144747712X
  • ISBN-13: 9781447477129
  • Format: 12.7 x 20.3 x 0.4 cm, softcover
  • Language: English English

Answer all your fudge-making questions in one handy book, with The Little Book of Questions on Fudge. This book will guide you through the fudge-making process, including a brief history of the sweet treats, what equipment you'll need and essential confectionery techniques. It also contains a wide variety of recipes to try, from traditional old-time recipes to creative modern twists. For fudge-making novices, and even those with a little experience, The Little Book of Questions on Fudge is simply a kitchen essential. The Little Book of Questions Series offers a collection of fun and unique practical guides on a wide range of subjects. These essential books contain a wealth of information and handy tips in an easy to digest Question and Answer format.

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