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- Author: Salma Hage
- Publisher: PHAIDON PRESS
- ISBN-10: 0714879096
- ISBN-13: 9780714879093
- Format: 18.8 x 27.7 x 4.8 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
The definitive book on Lebanese home cooking, featuring 500 authentic and delicious easy-to-make recipes
On the shores of the eastern Mediterranean and a gateway to the Middle East, Lebanon has long been regarded as having one of the most refined cuisines in the region, blending textures, and ingredients from a myriad of sources. First published as The Lebanese Kitchen and now back in print under its new title, The Lebanese Cookbook, this is the definitive guide, bringing together hundreds of diverse dishes, from light, tempting mezzes and salads, to hearty main courses, grilled meats, sumptuous sweets, and refreshing drinks.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 23d.16:07:18
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Salma Hage
- Publisher: PHAIDON PRESS
- ISBN-10: 0714879096
- ISBN-13: 9780714879093
- Format: 18.8 x 27.7 x 4.8 cm, kieti viršeliai
- Language: English English
The definitive book on Lebanese home cooking, featuring 500 authentic and delicious easy-to-make recipes
On the shores of the eastern Mediterranean and a gateway to the Middle East, Lebanon has long been regarded as having one of the most refined cuisines in the region, blending textures, and ingredients from a myriad of sources. First published as The Lebanese Kitchen and now back in print under its new title, The Lebanese Cookbook, this is the definitive guide, bringing together hundreds of diverse dishes, from light, tempting mezzes and salads, to hearty main courses, grilled meats, sumptuous sweets, and refreshing drinks.
Reviews