- We will send in 10–14 business days.
/images/books/4919157/9781013365218.jpg)
- Publisher: Legare Street Press
- ISBN-10: 1013365216
- ISBN-13: 9781013365218
- Format: 15.6 x 23.4 x 1.4 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
The Influence of the Blue Ray of the Sunlight and of the Blue Colour of the Sky, in Developing Animal and Vegetable Life; in Arresting Disease, and in Restoring Health in Acute and Chronic Disorders to Human and Domestic Animals (e-book) (used book) | bookbook.eu
Reviews
Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface.
We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 24d.02:53:52
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Publisher: Legare Street Press
- ISBN-10: 1013365216
- ISBN-13: 9781013365218
- Format: 15.6 x 23.4 x 1.4 cm, kieti viršeliai
- Language: English English
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface.
We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Reviews