42,29 €
46,99 €
-10% with code: EXTRA
The Hell's Kitchen Cookbook
42,29 € 
- We will send in 10–14 business days.
The official companion cookbook from the enormously popular Fox cooking competition show. Hell's Kitchen debuted in 2005 on Fox and is currently in in its 14th season. On the show, one explosive, charismatic Head Chef oversees 16 chefs as they battle it out to win a job as Head Chef of top restaurant with a total prize value of $250,000. In each episode the chefs are put to the test in a skill's-based challenge, and must follow it up by completing dinner service at the exclusive Hell's Kitchen…
46.99
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- Publisher: GRAND CENTRAL LIFE & STYLE
- ISBN-10: 1455535699
- ISBN-13: 9781455535699
- Format: 21.6 x 26.4 x 2.5 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
The Hell's Kitchen Cookbook (e-book) (used book) | bookbook.eu
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Description
The official companion cookbook from the enormously popular Fox cooking competition show. Hell's Kitchen debuted in 2005 on Fox and is currently in in its 14th season. On the show, one explosive, charismatic Head Chef oversees 16 chefs as they battle it out to win a job as Head Chef of top restaurant with a total prize value of $250,000. In each episode the chefs are put to the test in a skill's-based challenge, and must follow it up by completing dinner service at the exclusive Hell's Kitchen restaurant set in Los Angeles. Now, in their first ever cookbook, readers will learn how to recreate over one hundred of the contestant's delectable, restaurant-worthy dishes in their own home and will be given access to the recipes, menus, and behind-the-scenes secrets that they've been craving!EXTRA 10 % discount with code: EXTRA
42,29 €
46,99 €
We will send in 10–14 business days.
The promotion ends in 23d.20:26:56
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Publisher: GRAND CENTRAL LIFE & STYLE
- ISBN-10: 1455535699
- ISBN-13: 9781455535699
- Format: 21.6 x 26.4 x 2.5 cm, kieti viršeliai
- Language: English English
The official companion cookbook from the enormously popular Fox cooking competition show. Hell's Kitchen debuted in 2005 on Fox and is currently in in its 14th season. On the show, one explosive, charismatic Head Chef oversees 16 chefs as they battle it out to win a job as Head Chef of top restaurant with a total prize value of $250,000. In each episode the chefs are put to the test in a skill's-based challenge, and must follow it up by completing dinner service at the exclusive Hell's Kitchen restaurant set in Los Angeles. Now, in their first ever cookbook, readers will learn how to recreate over one hundred of the contestant's delectable, restaurant-worthy dishes in their own home and will be given access to the recipes, menus, and behind-the-scenes secrets that they've been craving!
Reviews