15,38 €
17,09 €
-10% with code: EXTRA
The Heat Is on
The Heat Is on
15,38
17,09 €
  • We will send in 10–14 business days.
The competition heats up in episode two of this zesty series for fans of kids' cooking competitions! With this episode's theme of family and tradition, from a diner challenge to a quinceañera to the farmer's market, the junior chefs will have to sauté their way through the chewiest challenges yet. They're the best in the nation, but can they handle the twists and turnovers week two has in store, on- and off-camera? Which junior chefs can stand the heat? And which one will need to get out of…
17.09
  • SAVE -10% with code: EXTRA

The Heat Is on (e-book) (used book) | bookbook.eu

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The competition heats up in episode two of this zesty series for fans of kids' cooking competitions!

With this episode's theme of family and tradition, from a diner challenge to a quinceañera to the farmer's market, the junior chefs will have to sauté their way through the chewiest challenges yet. They're the best in the nation, but can they handle the twists and turnovers week two has in store, on- and off-camera? Which junior chefs can stand the heat? And which one will need to get out of the kitchen? We are one episode closer to discovering just who will earn the title of Next Best Junior Chef.

Bonus: Includes real cooking techniques for the aspiring young chef!

EXTRA 10 % discount with code: EXTRA

15,38
17,09 €
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The competition heats up in episode two of this zesty series for fans of kids' cooking competitions!

With this episode's theme of family and tradition, from a diner challenge to a quinceañera to the farmer's market, the junior chefs will have to sauté their way through the chewiest challenges yet. They're the best in the nation, but can they handle the twists and turnovers week two has in store, on- and off-camera? Which junior chefs can stand the heat? And which one will need to get out of the kitchen? We are one episode closer to discovering just who will earn the title of Next Best Junior Chef.

Bonus: Includes real cooking techniques for the aspiring young chef!

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