35,27 €
39,19 €
-10% with code: EXTRA
The Good Farm Cookbook
The Good Farm Cookbook
35,27
39,19 €
  • We will send in 10–14 business days.
A book of 70+ family recipes from nutrition coach Scott Gooding and wife Matilda Brown. All conceived through these prisms: gluten free, processed food-free, low sugar, low-moderate carb, ethical protein, and wholefoods. Delivered in a way that feels inclusive and achievable rather than didactical. Packaged with glorious photography that documents the realness of the couple's life with their three kids, plus life on the land (Til's family's property in northern NSW Australia) and interwoven wit…
39.19
  • Publisher:
  • ISBN-10: 1761500228
  • ISBN-13: 9781761500220
  • Format: 19.1 x 25.7 x 2.3 cm, minkšti viršeliai
  • Language: English
  • SAVE -10% with code: EXTRA

The Good Farm Cookbook (e-book) (used book) | Scott Gooding | bookbook.eu

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A book of 70+ family recipes from nutrition coach Scott Gooding and wife Matilda Brown. All conceived through these prisms: gluten free, processed food-free, low sugar, low-moderate carb, ethical protein, and wholefoods. Delivered in a way that feels inclusive and achievable rather than didactical.

Packaged with glorious photography that documents the realness of the couple's life with their three kids, plus life on the land (Til's family's property in northern NSW Australia) and interwoven with short conversations around living well, regenerative farming, and the small buying and eating decisions people can choose to make a difference every day.

EXTRA 10 % discount with code: EXTRA

35,27
39,19 €
We will send in 10–14 business days.

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  • Author: Scott Gooding
  • Publisher:
  • ISBN-10: 1761500228
  • ISBN-13: 9781761500220
  • Format: 19.1 x 25.7 x 2.3 cm, minkšti viršeliai
  • Language: English English

A book of 70+ family recipes from nutrition coach Scott Gooding and wife Matilda Brown. All conceived through these prisms: gluten free, processed food-free, low sugar, low-moderate carb, ethical protein, and wholefoods. Delivered in a way that feels inclusive and achievable rather than didactical.

Packaged with glorious photography that documents the realness of the couple's life with their three kids, plus life on the land (Til's family's property in northern NSW Australia) and interwoven with short conversations around living well, regenerative farming, and the small buying and eating decisions people can choose to make a difference every day.

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