61,64 €
68,49 €
-10% with code: EXTRA
The Flavors of Southern Italy
61,64 € 
- We will send in 10–14 business days.
Praise for Erica De Mane "Erica De Mane is an experienced, generous home cook who understands how both Italians and Americans like to eat, and she deftly manages to bridge the two cultures." -Corby Kummer, The New York Times "De Mane tells you things you need to know. . . . Her philosophy is contagious. The tone is friendly. The result is liberating. The confidence can't help but build."-Ronalie C. Peterson, The Washington Post "I found myself nodding in appreciation of Erica De Mane's willingn…
68.49
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- Author: Erica De Mane
- Publisher: HOUGHTON MIFFLIN
- ISBN-10: 0471272515
- ISBN-13: 9780471272519
- Format: 17.9 x 27 x 3.4 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Reviews
Description
Praise for Erica De Mane
"Erica De Mane is an experienced, generous home cook who understands how both Italians and Americans like to eat, and she deftly manages to bridge the two cultures."-Corby Kummer, The New York Times "De Mane tells you things you need to know. . . . Her philosophy is contagious. The tone is friendly. The result is liberating. The confidence can't help but build."
-Ronalie C. Peterson, The Washington Post "I found myself nodding in appreciation of Erica De Mane's willingness to hand over the keys to being a good cook."
-Susie Middleton, Fine Cooking magazine Savor the rich flavors of Southern Italy with this exciting collection from experienced cook and food writer Erica De Mane. From classic recipes to new interpretations, from multi-course meals to easy antipasti, here are dishes for cooks of all levels that capture the taste and spirit of one of the world's most beloved cuisines.
EXTRA 10 % discount with code: EXTRA
61,64 €
68,49 €
We will send in 10–14 business days.
The promotion ends in 21d.09:58:54
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Erica De Mane
- Publisher: HOUGHTON MIFFLIN
- ISBN-10: 0471272515
- ISBN-13: 9780471272519
- Format: 17.9 x 27 x 3.4 cm, kieti viršeliai
- Language: English English
Praise for Erica De Mane
"Erica De Mane is an experienced, generous home cook who understands how both Italians and Americans like to eat, and she deftly manages to bridge the two cultures."-Corby Kummer, The New York Times "De Mane tells you things you need to know. . . . Her philosophy is contagious. The tone is friendly. The result is liberating. The confidence can't help but build."
-Ronalie C. Peterson, The Washington Post "I found myself nodding in appreciation of Erica De Mane's willingness to hand over the keys to being a good cook."
-Susie Middleton, Fine Cooking magazine Savor the rich flavors of Southern Italy with this exciting collection from experienced cook and food writer Erica De Mane. From classic recipes to new interpretations, from multi-course meals to easy antipasti, here are dishes for cooks of all levels that capture the taste and spirit of one of the world's most beloved cuisines.
Reviews