- We will send in 10–14 business days.
/images/books/12063523/9781731652911.jpg)
- Author: Jen Breach
- Publisher: HIGH TIDE
- ISBN-10: 1731652917
- ISBN-13: 9781731652911
- Format: 18.2 x 23.6 x 0.8 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Reviews
Description
Introduce your child to historical methods of food production in the children's book The Evolution of Food.
How does our food get to us? Learn about the similarities and differences between modern and historical food production methods, as well as different types of food distribution.
Book Features To Eat Up:
- This children's book features a glossary, after-reading questions, and an extension activity to help develop reading comprehension skills.
- 32 pages of vibrant photographs
About Rourke Educational Media:
We proudly publish respectful and relevant nonfiction and fiction titles that represent our diverse readers, and are designed to support reading on a level that has no limits!
EXTRA 10 % discount with code: EXTRA
The promotion ends in 21d.23:09:22
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Jen Breach
- Publisher: HIGH TIDE
- ISBN-10: 1731652917
- ISBN-13: 9781731652911
- Format: 18.2 x 23.6 x 0.8 cm, kieti viršeliai
- Language: English English
Introduce your child to historical methods of food production in the children's book The Evolution of Food.
How does our food get to us? Learn about the similarities and differences between modern and historical food production methods, as well as different types of food distribution.
Book Features To Eat Up:
- This children's book features a glossary, after-reading questions, and an extension activity to help develop reading comprehension skills.
- 32 pages of vibrant photographs
About Rourke Educational Media:
We proudly publish respectful and relevant nonfiction and fiction titles that represent our diverse readers, and are designed to support reading on a level that has no limits!
Reviews