36,08 €
40,09 €
-10% with code: EXTRA
The Everything Glycemic Index Cookbook
The Everything Glycemic Index Cookbook
36,08 €
40,09 €
  • We will send in 10–14 business days.
Switching to a low-GI diet is the key to losing weight--and keeping it off, especially for those suffering from obesity, diabetes, and metabolic syndrome. With this new edition of the classic cookbook, registered dietician LeeAnn Smith shows you how to prepare low-GI meals that are as tasty as they are healthy, including: Tomato and Feta FrittataAsian Sesame Lettuce WrapsBarley Risotto with Mushroom and ThymeGinger Beef and Napa CabbageBraised Chicken with White Beans and KaleDark Chocolate-Dip…
  • SAVE -10% with code: EXTRA

The Everything Glycemic Index Cookbook (e-book) (used book) | bookbook.eu

Reviews

(3.74 Goodreads rating)
Rate it too! All reviews

Description

Switching to a low-GI diet is the key to losing weight--and keeping it off, especially for those suffering from obesity, diabetes, and metabolic syndrome. With this new edition of the classic cookbook, registered dietician LeeAnn Smith shows you how to prepare low-GI meals that are as tasty as they are healthy, including:

  • Tomato and Feta Frittata
  • Asian Sesame Lettuce Wraps
  • Barley Risotto with Mushroom and Thyme
  • Ginger Beef and Napa Cabbage
  • Braised Chicken with White Beans and Kale
  • Dark Chocolate-Dipped Macaroons
With a foreword by a weight-loss specialist at the UCLA School of Medicine, this is the only cookbook you need to master the art and science of preparing and enjoying good food--that's good for you!
FREE DELIVERY

EXTRA 10 % discount with code: EXTRA

36,08 €
40,09 €
We will send in 10–14 business days.

The promotion ends in 21d.03:46:45

The discount code is valid when purchasing from 10 €. Discounts do not stack.

Log in and for this item
you will receive 0,40 Book Euros!?
  • Author: LeeAnn Weintraub Smith
  • Publisher:
  • ISBN-10: 1440505845
  • ISBN-13: 9781440505843
  • Format: 20.1 x 23.4 x 1.8 cm, minkšti viršeliai
  • Language: English English

Switching to a low-GI diet is the key to losing weight--and keeping it off, especially for those suffering from obesity, diabetes, and metabolic syndrome. With this new edition of the classic cookbook, registered dietician LeeAnn Smith shows you how to prepare low-GI meals that are as tasty as they are healthy, including:

  • Tomato and Feta Frittata
  • Asian Sesame Lettuce Wraps
  • Barley Risotto with Mushroom and Thyme
  • Ginger Beef and Napa Cabbage
  • Braised Chicken with White Beans and Kale
  • Dark Chocolate-Dipped Macaroons
With a foreword by a weight-loss specialist at the UCLA School of Medicine, this is the only cookbook you need to master the art and science of preparing and enjoying good food--that's good for you!

Reviews

  • No reviews
0 customers have rated this item.
5
0%
4
0%
3
0%
2
0%
1
0%
(will not be displayed)