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The Dragon of Wantley
The Dragon of Wantley
10,16
11,29 €
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THERE was something wrong in the cellar at Wantley Manor. Little Whelpdale knew it, for he was Buttons, and Buttons always knows what is being done with the wine, though he may look as if he did not. And old Popham knew it, too. He was Butler, and responsible to Sir Godfrey for all the brandy, and ale, and cider, and mead, and canary, and other strong waters there were in the house. Now, Sir Godfrey Disseisin, fourth Baron of Wantley, and immediate tenant by knight-service to His Majesty King J…
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The Dragon of Wantley (e-book) (used book) | Owen Wister | bookbook.eu

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THERE was something wrong in the cellar at Wantley Manor. Little Whelpdale knew it, for he was Buttons, and Buttons always knows what is being done with the wine, though he may look as if he did not. And old Popham knew it, too. He was Butler, and responsible to Sir Godfrey for all the brandy, and ale, and cider, and mead, and canary, and other strong waters there were in the house. Now, Sir Godfrey Disseisin, fourth Baron of Wantley, and immediate tenant by knight-service to His Majesty King John of England, was particular about his dogs, and particular about his horses, and about his only daughter and his boy Roland, and had been very particular indeed about his wife, who, I am sorry to say, did not live long. But all this was nothing to the fuss he made about his wine. When the claret was not warm enough, or the Moselle wine was not cool enough, you could hear him roaring all over the house; for, though generous in heart and a staunch Churchman, he was immoderately choleric. Very often, when Sir Godfrey fell into one of his rages at dinner, old Popham, standing behind his chair, trembled so violently that his calves would shake loose, thus obliging him to hasten behind the tall leathern screen at the head of the banquet-hall and readjust them.

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THERE was something wrong in the cellar at Wantley Manor. Little Whelpdale knew it, for he was Buttons, and Buttons always knows what is being done with the wine, though he may look as if he did not. And old Popham knew it, too. He was Butler, and responsible to Sir Godfrey for all the brandy, and ale, and cider, and mead, and canary, and other strong waters there were in the house. Now, Sir Godfrey Disseisin, fourth Baron of Wantley, and immediate tenant by knight-service to His Majesty King John of England, was particular about his dogs, and particular about his horses, and about his only daughter and his boy Roland, and had been very particular indeed about his wife, who, I am sorry to say, did not live long. But all this was nothing to the fuss he made about his wine. When the claret was not warm enough, or the Moselle wine was not cool enough, you could hear him roaring all over the house; for, though generous in heart and a staunch Churchman, he was immoderately choleric. Very often, when Sir Godfrey fell into one of his rages at dinner, old Popham, standing behind his chair, trembled so violently that his calves would shake loose, thus obliging him to hasten behind the tall leathern screen at the head of the banquet-hall and readjust them.

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