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Description
Celebrates the work of farmers, fishermen, and artisan producers of County Cork who have helped secure Ireland's reputation as a gourmet destination. This work tells the tale of great Irish food with the words of those who create it. It is divided into three main chapters: From Land and Field; From the Waters; and Special Delicacies.
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Celebrates the work of farmers, fishermen, and artisan producers of County Cork who have helped secure Ireland's reputation as a gourmet destination. This work tells the tale of great Irish food with the words of those who create it. It is divided into three main chapters: From Land and Field; From the Waters; and Special Delicacies.
Reviews