44,72 €
49,69 €
-10% with code: EXTRA
The Craft & Culture of Artisan Schnaps
The Craft & Culture of Artisan Schnaps
44,72
49,69 €
  • We will send in 10–14 business days.
The Craft & Culture of Artisan Schnaps reveals the difference between Austrian Schnaps and the Schnapps known to many Americans. Schnaps is made by distilling fruit-much like eau-de-vie, grappa and slivovitz. It is wholly different than its American version which is vodka infused with fruit. Part memoir and part how-to, The Craft & Culture of Artisan Schnaps tells the story of the author's own experience in the Austrian Alps learning, appreciating and making Schnaps. Ross shares his insights an…
49.69
  • Publisher:
  • Year: 2014
  • Pages: 90
  • ISBN-10: 0991043634
  • ISBN-13: 9780991043637
  • Format: 12.7 x 20.3 x 0.6 cm, kieti viršeliai
  • Language: English
  • SAVE -10% with code: EXTRA

The Craft & Culture of Artisan Schnaps (e-book) (used book) | bookbook.eu

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The Craft & Culture of Artisan Schnaps reveals the difference between Austrian Schnaps and the Schnapps known to many Americans. Schnaps is made by distilling fruit-much like eau-de-vie, grappa and slivovitz. It is wholly different than its American version which is vodka infused with fruit. Part memoir and part how-to, The Craft & Culture of Artisan Schnaps tells the story of the author's own experience in the Austrian Alps learning, appreciating and making Schnaps. Ross shares his insights and recipes with his readers.

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  • Author: Kirk Ross
  • Publisher:
  • Year: 2014
  • Pages: 90
  • ISBN-10: 0991043634
  • ISBN-13: 9780991043637
  • Format: 12.7 x 20.3 x 0.6 cm, kieti viršeliai
  • Language: English English

The Craft & Culture of Artisan Schnaps reveals the difference between Austrian Schnaps and the Schnapps known to many Americans. Schnaps is made by distilling fruit-much like eau-de-vie, grappa and slivovitz. It is wholly different than its American version which is vodka infused with fruit. Part memoir and part how-to, The Craft & Culture of Artisan Schnaps tells the story of the author's own experience in the Austrian Alps learning, appreciating and making Schnaps. Ross shares his insights and recipes with his readers.

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