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- Author: Bruce Smith
- Publisher: Peppertree Press
- ISBN-10: 0982165412
- ISBN-13: 9780982165416
- Format: 15.2 x 22.9 x 1.3 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
This cookbook contains a wide variety of my favorite recipes collected over the last 30 years working as a chef. They come from the Midwest, New Orleans, Cape Cod, Mass, Florida, California and the Caribbean. Of the approximately 180 recipes most can be easily prepared by the novice chef. I created the book for my wife and culinary students to impress their friends and family at home.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 23d.10:50:36
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Bruce Smith
- Publisher: Peppertree Press
- ISBN-10: 0982165412
- ISBN-13: 9780982165416
- Format: 15.2 x 22.9 x 1.3 cm, minkšti viršeliai
- Language: English English
This cookbook contains a wide variety of my favorite recipes collected over the last 30 years working as a chef. They come from the Midwest, New Orleans, Cape Cod, Mass, Florida, California and the Caribbean. Of the approximately 180 recipes most can be easily prepared by the novice chef. I created the book for my wife and culinary students to impress their friends and family at home.
Reviews