32,21 €
35,79 €
-10% with code: EXTRA
The Cast Iron Pies Cookbook
32,21 € 
- We will send in 10–14 business days.
An elegant presentation of more than 100 sweet and savory pies tailor-made for everyone's favorite cooking tool--the cast-iron skillet! Cookbook author Dominique DeVito presents a mouthwatering collection of over a hundred pies, perfect for cast-iron skillets. Complete with gorgeous food photography and a wide range of recipes for fruit, nut, and cream pies, as well as quiches, tarts, galettes, and more. With tips and tricks dedicated to the care and keeping of your cast-iron tools, this is the…
35.79
/images/books/11362872/9781604336955.jpg)
- Author: Dominique De Vito
- Publisher: Cider Mill Press
- ISBN-10: 1604336951
- ISBN-13: 9781604336955
- Format: 20.3 x 25.9 x 3.3 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Reviews
Description
An elegant presentation of more than 100 sweet and savory pies tailor-made for everyone's favorite cooking tool--the cast-iron skillet! Cookbook author Dominique DeVito presents a mouthwatering collection of over a hundred pies, perfect for cast-iron skillets. Complete with gorgeous food photography and a wide range of recipes for fruit, nut, and cream pies, as well as quiches, tarts, galettes, and more. With tips and tricks dedicated to the care and keeping of your cast-iron tools, this is the perfect pick for up-and-coming chefs and experts alike.EXTRA 10 % discount with code: EXTRA
32,21 €
35,79 €
We will send in 10–14 business days.
The promotion ends in 22d.06:42:55
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Dominique De Vito
- Publisher: Cider Mill Press
- ISBN-10: 1604336951
- ISBN-13: 9781604336955
- Format: 20.3 x 25.9 x 3.3 cm, kieti viršeliai
- Language: English English
An elegant presentation of more than 100 sweet and savory pies tailor-made for everyone's favorite cooking tool--the cast-iron skillet! Cookbook author Dominique DeVito presents a mouthwatering collection of over a hundred pies, perfect for cast-iron skillets. Complete with gorgeous food photography and a wide range of recipes for fruit, nut, and cream pies, as well as quiches, tarts, galettes, and more. With tips and tricks dedicated to the care and keeping of your cast-iron tools, this is the perfect pick for up-and-coming chefs and experts alike.
Reviews