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- Author: Lina Meier
- Publisher: Reprint Publishing
- Year: 2015
- Pages: 426
- ISBN-10: 3959401108
- ISBN-13: 9783959401104
- Format: 15.2 x 22.9 x 2.2 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
Complete digitally restored reprint (facsimile) of the original edition of 1922 (revised and enlarged edition) with excellent resolution and outstanding readability. A most suitable resource and culinary guide. This cookbook contains about 1,250 recipes (soups, beef, veal, mutton, pork, poultry and game birds, game, fish, headcheese, and gelatins, dressings or gravies, potatoes, vegetables, salads, eggs, jams and sauces, desserts, beverages, breads and cakes, fillings and frostings, cookies, confectionery, preserves, and menu sandwiches, omelets, pancakes, waffles, noodles, and pies). The recipes are easy to follow.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 22d.07:32:41
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Lina Meier
- Publisher: Reprint Publishing
- Year: 2015
- Pages: 426
- ISBN-10: 3959401108
- ISBN-13: 9783959401104
- Format: 15.2 x 22.9 x 2.2 cm, minkšti viršeliai
- Language: English English
Complete digitally restored reprint (facsimile) of the original edition of 1922 (revised and enlarged edition) with excellent resolution and outstanding readability. A most suitable resource and culinary guide. This cookbook contains about 1,250 recipes (soups, beef, veal, mutton, pork, poultry and game birds, game, fish, headcheese, and gelatins, dressings or gravies, potatoes, vegetables, salads, eggs, jams and sauces, desserts, beverages, breads and cakes, fillings and frostings, cookies, confectionery, preserves, and menu sandwiches, omelets, pancakes, waffles, noodles, and pies). The recipes are easy to follow.
Reviews