- We will send in 10–14 business days.
/images/books/4308659/9780789213129.jpg)
- Author: François-Xavier Delmas
- Publisher: Abbeville Press
- ISBN-10: 0789213125
- ISBN-13: 9780789213129
- Format: 20.1 x 25.4 x 2.8 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Reviews
Description
Tea, in all its varieties, offers just as much subtlety and complexity as fine wine, and in many countries around the globe, the tea service is one of the highest expressions of culture. Tea Sommelier will provide the knowledge and practical tips you need to feel at home in the world of tea, in 160 easy lessons.
No matter how much time you have--ten minutes or an hour--this book will always teach you something new and interesting about tea. Topics include the varieties of tea and where they are grown, how to select and prepare tea, how to taste and serve it, how to pair tea with food, and how to cook with tea. Stylish illustrations on every page add extra enjoyment to the process of becoming a true tea sommelier.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 23d.20:09:07
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: François-Xavier Delmas
- Publisher: Abbeville Press
- ISBN-10: 0789213125
- ISBN-13: 9780789213129
- Format: 20.1 x 25.4 x 2.8 cm, kieti viršeliai
- Language: English English
Tea, in all its varieties, offers just as much subtlety and complexity as fine wine, and in many countries around the globe, the tea service is one of the highest expressions of culture. Tea Sommelier will provide the knowledge and practical tips you need to feel at home in the world of tea, in 160 easy lessons.
No matter how much time you have--ten minutes or an hour--this book will always teach you something new and interesting about tea. Topics include the varieties of tea and where they are grown, how to select and prepare tea, how to taste and serve it, how to pair tea with food, and how to cook with tea. Stylish illustrations on every page add extra enjoyment to the process of becoming a true tea sommelier.
Reviews