322,19 €
357,99 €
-10% with code: EXTRA
Strategies for Reducing Drug and Chemical Residues in Food Animals
322,19 € 
- We will send in 10–14 business days.
Highlighting international approaches; the book details strategies to minimize contamination, residue monitoring programs, and classes of drugs and chemicals that pose contaminant risk in livestock. Focuses attention on drug and chemical residues in edible animal products Covers novel computational, statistical, and mathematical strategies for dealing with chemical exposures in food animals Details major drug classes used in food animal production and their residue risks Highlights efforts at…
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- Author: Ronald E Baynes
- Publisher: Wiley
- ISBN-10: 0470247525
- ISBN-13: 9780470247525
- Format: 16 x 23.6 x 2.3 cm, hardcover
- Language: English
- SAVE -10% with code: EXTRA
Strategies for Reducing Drug and Chemical Residues in Food Animals (e-book) (used book) | bookbook.eu
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Description
Highlighting international approaches; the book details strategies to minimize contamination, residue monitoring programs, and classes of drugs and chemicals that pose contaminant risk in livestock.
- Focuses attention on drug and chemical residues in edible animal products
- Covers novel computational, statistical, and mathematical strategies for dealing with chemical exposures in food animals
- Details major drug classes used in food animal production and their residue risks
- Highlights efforts at harmonizing and the differences among areas like US, EU, Canada, Australia, South America, China, and Asia, where the issue of chemical exposures has significant impact on livestock products
- Ties veterinary clinical practice and the use of these drugs in food animals with regulatory standards and mitigation practices
EXTRA 10 % discount with code: EXTRA
322,19 €
357,99 €
We will send in 10–14 business days.
The promotion ends in 19d.02:20:42
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Ronald E Baynes
- Publisher: Wiley
- ISBN-10: 0470247525
- ISBN-13: 9780470247525
- Format: 16 x 23.6 x 2.3 cm, hardcover
- Language: English English
Highlighting international approaches; the book details strategies to minimize contamination, residue monitoring programs, and classes of drugs and chemicals that pose contaminant risk in livestock.
- Focuses attention on drug and chemical residues in edible animal products
- Covers novel computational, statistical, and mathematical strategies for dealing with chemical exposures in food animals
- Details major drug classes used in food animal production and their residue risks
- Highlights efforts at harmonizing and the differences among areas like US, EU, Canada, Australia, South America, China, and Asia, where the issue of chemical exposures has significant impact on livestock products
- Ties veterinary clinical practice and the use of these drugs in food animals with regulatory standards and mitigation practices
Reviews