33,38 €
37,09 €
-10% with code: EXTRA
Smoke It Like a Texas Pit Master with Your Electric Smoker
33,38 € 
- We will send in 10–14 business days.
Make BBQ as Bold as Texas Create authentic Lone Star smokehouse flavors in your own electric smoker with the mouthwatering recipes in this step-by-step primer. Follow the pro tips, tricks and secrets to take your barbecue to the next level. Packed with 70 inspiring color photos, this flavor-filled cookbook provides everything you need to make all four regional variations of Texas barbecue, including: East Texas: sweet, tomato-based sauce with hickory- Saucy Chopped Brisket- Sticky BBQ Molasses…
37.09
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- Author: Wendy O'Neal
- Publisher: Bookpack Inc
- ISBN-10: 1612437893
- ISBN-13: 9781612437897
- Format: 18.8 x 23.1 x 1.8 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Smoke It Like a Texas Pit Master with Your Electric Smoker (e-book) (used book) | bookbook.eu
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Description
Make BBQ as Bold as Texas Create authentic Lone Star smokehouse flavors in your own electric smoker with the mouthwatering recipes in this step-by-step primer. Follow the pro tips, tricks and secrets to take your barbecue to the next level. Packed with 70 inspiring color photos, this flavor-filled cookbook provides everything you need to make all four regional variations of Texas barbecue, including: East Texas: sweet, tomato-based sauce with hickory- Saucy Chopped Brisket
- Sticky BBQ Molasses Chicken Central Texas: spice-rubbed and pecan or oak smoke
- Lemon Garlic Pork Tenderloin
- Peppered Turkey Breast West Texas: distinct mesquite flavor
- Mesquite Smoked Half-Chickens
- Sweet and Tangy Pork Shoulder South Texas: Mexican-inspired thick and spicy sauce
- Tex-Mex Baby Back Ribs
- Carne Asada
EXTRA 10 % discount with code: EXTRA
33,38 €
37,09 €
We will send in 10–14 business days.
The promotion ends in 23d.16:56:15
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Wendy O'Neal
- Publisher: Bookpack Inc
- ISBN-10: 1612437893
- ISBN-13: 9781612437897
- Format: 18.8 x 23.1 x 1.8 cm, minkšti viršeliai
- Language: English English
Make BBQ as Bold as Texas Create authentic Lone Star smokehouse flavors in your own electric smoker with the mouthwatering recipes in this step-by-step primer. Follow the pro tips, tricks and secrets to take your barbecue to the next level. Packed with 70 inspiring color photos, this flavor-filled cookbook provides everything you need to make all four regional variations of Texas barbecue, including: East Texas: sweet, tomato-based sauce with hickory
- Saucy Chopped Brisket
- Sticky BBQ Molasses Chicken Central Texas: spice-rubbed and pecan or oak smoke
- Lemon Garlic Pork Tenderloin
- Peppered Turkey Breast West Texas: distinct mesquite flavor
- Mesquite Smoked Half-Chickens
- Sweet and Tangy Pork Shoulder South Texas: Mexican-inspired thick and spicy sauce
- Tex-Mex Baby Back Ribs
- Carne Asada
- Saucy Chopped Brisket
- Sticky BBQ Molasses Chicken Central Texas: spice-rubbed and pecan or oak smoke
- Lemon Garlic Pork Tenderloin
- Peppered Turkey Breast West Texas: distinct mesquite flavor
- Mesquite Smoked Half-Chickens
- Sweet and Tangy Pork Shoulder South Texas: Mexican-inspired thick and spicy sauce
- Tex-Mex Baby Back Ribs
- Carne Asada
Reviews