20,42 €
22,69 €
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Smart Vegan
20,42 € 
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In her first cookbook, Naomi Ichikawa, founder of Macrobiotics Japan, presents a fresh new take on plant-based cuisine culled from centuries of Japanese tradition. With full-color photographs, the dishes in this book reflect the care and artistry of cooking at its best. With a Foreword by Edward Esko.
22.69
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- Author: Naomi Ichikawa
- Publisher: CreateSpace Independent Publishing Platform
- Year: 2017
- Pages: 36
- ISBN-10: 154527701X
- ISBN-13: 9781545277010
- Format: 15.2 x 22.9 x 0.2 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
In her first cookbook, Naomi Ichikawa, founder of Macrobiotics Japan, presents a fresh new take on plant-based cuisine culled from centuries of Japanese tradition. With full-color photographs, the dishes in this book reflect the care and artistry of cooking at its best. With a Foreword by Edward Esko.
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- Author: Naomi Ichikawa
- Publisher: CreateSpace Independent Publishing Platform
- Year: 2017
- Pages: 36
- ISBN-10: 154527701X
- ISBN-13: 9781545277010
- Format: 15.2 x 22.9 x 0.2 cm, minkšti viršeliai
- Language: English English
In her first cookbook, Naomi Ichikawa, founder of Macrobiotics Japan, presents a fresh new take on plant-based cuisine culled from centuries of Japanese tradition. With full-color photographs, the dishes in this book reflect the care and artistry of cooking at its best. With a Foreword by Edward Esko.
Reviews