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- Author: Kateřina Ciampi Stančová
- Publisher: PALGRAVE PIVOT
- ISBN-10: 3319914995
- ISBN-13: 9783319914992
- Format: 14.8 x 21 x 0.8 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Smart Specialisation and the Agri-Food System (e-book) (used book) | bookbook.eu
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Description
The book discusses recent innovation and diversification paths in agri-food, specifically the linkages among food research and innovation, production, consumption, gastronomy, and place branding as well as technology. It also focuses on EU policies and instruments in support of R&I activities in agri-food, and explores agri-food domains within the context of smart specialisation.
EXTRA 10 % discount with code: EXTRA
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- Author: Kateřina Ciampi Stančová
- Publisher: PALGRAVE PIVOT
- ISBN-10: 3319914995
- ISBN-13: 9783319914992
- Format: 14.8 x 21 x 0.8 cm, kieti viršeliai
- Language: English English
The book discusses recent innovation and diversification paths in agri-food, specifically the linkages among food research and innovation, production, consumption, gastronomy, and place branding as well as technology. It also focuses on EU policies and instruments in support of R&I activities in agri-food, and explores agri-food domains within the context of smart specialisation.
Reviews