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- Author: John Thorne
- Publisher: Farrar, Strauss & Giroux-3PL
- ISBN-10: 0865475970
- ISBN-13: 9780865475977
- Format: 14 x 20.8 x 3.3 cm, softcover
- Language: English
- SAVE -10% with code: EXTRA
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Description
In this collection of essays, John Thorne sets our to explore the origins of his identity as a cook, going "here" (the Maine coast, where he'd summered as a child and returned as an adult for a decade's sojourn), "there" (southern Louisiana, where he was captivated by Creole and Cajun cooking), and "everywhere" (where he provides a sympathetic reading of such national culinary icons as the hamburger, white bread, and American cheese, and sits down to a big bowl of Texas red). These intelligent, searching essays are a passionate meditation on food, character, and place.
EXTRA 10 % discount with code: EXTRA
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- Author: John Thorne
- Publisher: Farrar, Strauss & Giroux-3PL
- ISBN-10: 0865475970
- ISBN-13: 9780865475977
- Format: 14 x 20.8 x 3.3 cm, softcover
- Language: English English
In this collection of essays, John Thorne sets our to explore the origins of his identity as a cook, going "here" (the Maine coast, where he'd summered as a child and returned as an adult for a decade's sojourn), "there" (southern Louisiana, where he was captivated by Creole and Cajun cooking), and "everywhere" (where he provides a sympathetic reading of such national culinary icons as the hamburger, white bread, and American cheese, and sits down to a big bowl of Texas red). These intelligent, searching essays are a passionate meditation on food, character, and place.
Reviews