43,10 €
47,89 €
-10% with code: EXTRA
Selective Feeding Programmes
Selective Feeding Programmes
43,10
47,89 €
  • We will send in 10–14 business days.
Over the years, Oxfam has been involved in a wide variety of health-related projects. The "Practical Health Guides" draw on this experience to put forward ideas on best practice in the provision of health care and services in developing countries. A comprehensive manual for use in treating different degrees of malnutrition in emergency situations, this book is an important reference for emergency planners and field-workers. The first part describes the assessment and monitoring of nutritional n…
47.89
  • Publisher:
  • ISBN-10: 0855980974
  • ISBN-13: 9780855980979
  • Format: 14.7 x 20.8 x 0.8 cm, minkšti viršeliai
  • Language: English
  • SAVE -10% with code: EXTRA

Selective Feeding Programmes (e-book) (used book) | bookbook.eu

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Over the years, Oxfam has been involved in a wide variety of health-related projects. The "Practical Health Guides" draw on this experience to put forward ideas on best practice in the provision of health care and services in developing countries. A comprehensive manual for use in treating different degrees of malnutrition in emergency situations, this book is an important reference for emergency planners and field-workers. The first part describes the assessment and monitoring of nutritional needs; part two gives detailed directions for the setting up and administration of selective and therapeutic feeding programmes, and appendices provide useful checklists and tables.

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  • Author: Tim Lusty
  • Publisher:
  • ISBN-10: 0855980974
  • ISBN-13: 9780855980979
  • Format: 14.7 x 20.8 x 0.8 cm, minkšti viršeliai
  • Language: English English

Over the years, Oxfam has been involved in a wide variety of health-related projects. The "Practical Health Guides" draw on this experience to put forward ideas on best practice in the provision of health care and services in developing countries. A comprehensive manual for use in treating different degrees of malnutrition in emergency situations, this book is an important reference for emergency planners and field-workers. The first part describes the assessment and monitoring of nutritional needs; part two gives detailed directions for the setting up and administration of selective and therapeutic feeding programmes, and appendices provide useful checklists and tables.

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