28,16 €
31,29 €
-10% with code: EXTRA
Scandikitchen: Midsommar
28,16 € 
- We will send in 10–14 business days.
Brontë Aurell, owner of the ScandiKitchen Café in London, brings her famous flair to over 65 Scandinavian-style recipes that perfectly capture the joy of summer eating. In the warmer months we crave food that is lighter and nourishing. Scandinavians do summer food so well--wholesome, flavorsome, simple yet sumptuous to look at--it is the essence of lagom or balance, with everything in moderation. For some Scandi balance into your summer meals try tempting breakfasts such as Cinnamon Bun Frenc…
31.29
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- Author: Bronte Aurell
- Publisher: Ryland Peters & Small
- ISBN-10: 1788793579
- ISBN-13: 9781788793575
- Format: 19.3 x 23.6 x 2.3 cm, kieti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
Brontë Aurell, owner of the ScandiKitchen Café in London, brings her famous flair to over 65 Scandinavian-style recipes that perfectly capture the joy of summer eating. In the warmer months we crave food that is lighter and nourishing. Scandinavians do summer food so well--wholesome, flavorsome, simple yet sumptuous to look at--it is the essence of lagom or balance, with everything in moderation. For some Scandi balance into your summer meals try tempting breakfasts such as Cinnamon Bun French Toast. Sharing plates such as Smoked Mackerel Rillettes with Rye Crisps are ideal for grazing, while satisfying larger plates include Danish Plaice with Remoulade. All-important cake and fika include a Midsommer Strawberry Cake, and a classic Sourdough Rye is on offer in the breads chapter. Delicious desserts include a Swedish Mess with Cloudberries. Also included are Brontë's fascinating insights into Scandinavian summer traditions and celebrations.EXTRA 10 % discount with code: EXTRA
28,16 €
31,29 €
We will send in 10–14 business days.
The promotion ends in 23d.19:11:10
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Bronte Aurell
- Publisher: Ryland Peters & Small
- ISBN-10: 1788793579
- ISBN-13: 9781788793575
- Format: 19.3 x 23.6 x 2.3 cm, kieti viršeliai
- Language: English English
Brontë Aurell, owner of the ScandiKitchen Café in London, brings her famous flair to over 65 Scandinavian-style recipes that perfectly capture the joy of summer eating. In the warmer months we crave food that is lighter and nourishing. Scandinavians do summer food so well--wholesome, flavorsome, simple yet sumptuous to look at--it is the essence of lagom or balance, with everything in moderation. For some Scandi balance into your summer meals try tempting breakfasts such as Cinnamon Bun French Toast. Sharing plates such as Smoked Mackerel Rillettes with Rye Crisps are ideal for grazing, while satisfying larger plates include Danish Plaice with Remoulade. All-important cake and fika include a Midsommer Strawberry Cake, and a classic Sourdough Rye is on offer in the breads chapter. Delicious desserts include a Swedish Mess with Cloudberries. Also included are Brontë's fascinating insights into Scandinavian summer traditions and celebrations.
Reviews