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- Author: Nieves Barragan Mohacho
- Publisher: Fig Tree
- ISBN-10: 0241286530
- ISBN-13: 9780241286531
- Format: 19.6 x 24.9 x 3.1 cm, hardcover
- Language: English
- SAVE -10% with code: EXTRA
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Description
Sabor: Flavours from a Spanish Kitchen gathers the recipes that Basque-born chef Nieves Barragán Mohacho likes to cook when she's off duty; the food that she grew up eating and the food that she still makes for friends and family. The recipes range from hearty dishes such as Braised Iberian Pork Ribs or Chorizo and Potato Stew, to lighter fare such as Seafood Skewers, Clams in Salsa Verde, or Stuffed Piquillo Peppers, and a wealth of other recipes, from Grilled Ispi Cabbage to Baked Cauliflower with Salted Almonds, Chilli, and Shallots. Includes metric measures.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 19d.22:36:07
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Nieves Barragan Mohacho
- Publisher: Fig Tree
- ISBN-10: 0241286530
- ISBN-13: 9780241286531
- Format: 19.6 x 24.9 x 3.1 cm, hardcover
- Language: English English
Sabor: Flavours from a Spanish Kitchen gathers the recipes that Basque-born chef Nieves Barragán Mohacho likes to cook when she's off duty; the food that she grew up eating and the food that she still makes for friends and family. The recipes range from hearty dishes such as Braised Iberian Pork Ribs or Chorizo and Potato Stew, to lighter fare such as Seafood Skewers, Clams in Salsa Verde, or Stuffed Piquillo Peppers, and a wealth of other recipes, from Grilled Ispi Cabbage to Baked Cauliflower with Salted Almonds, Chilli, and Shallots. Includes metric measures.
Reviews