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Michael Ruhlman's groundbreaking New York Times bestseller takes us to the very "truth" of cooking: it is not about recipes but rather about basic ratios and fundamental techniques that makes all food come together, simply. When you know a culi
28.69
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- Author: Michael Ruhlman
- Publisher: Scribner Book Company
- ISBN-10: 1416571728
- ISBN-13: 9781416571728
- Format: 14.2 x 21.4 x 1.7 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
Michael Ruhlman's groundbreaking New York Times bestseller takes us to the very "truth" of cooking: it is not about recipes but rather about basic ratios and fundamental techniques that makes all food come together, simply.
When you know a culi
The promotion ends in 
- Author: Michael Ruhlman
- Publisher: Scribner Book Company
- ISBN-10: 1416571728
- ISBN-13: 9781416571728
- Format: 14.2 x 21.4 x 1.7 cm, minkšti viršeliai
- Language: English English
Michael Ruhlman's groundbreaking New York Times bestseller takes us to the very "truth" of cooking: it is not about recipes but rather about basic ratios and fundamental techniques that makes all food come together, simply.
When you know a culi
Reviews