46,97 €
52,19 €
-10% with code: EXTRA
Pseudo Southern
Pseudo Southern
46,97
52,19 €
  • We will send in 10–14 business days.
At some point in our adult lives, our childhood memories-the tastes, smells, and conversations-often come rushing to the forefront and seem more important than you ever expected. Shelling beans and shucking corn under my grandparents' two willow trees in the backyard taught me how to feel about food and family, even if I didn't realize it until much later. Discover chef Troy's playful twist on Southern Cooking from Grilled Peach Flatbread to Black Eyed Pea Sliders. Southern never tasted so good!
52.19
  • Publisher:
  • Year: 2015
  • Pages: 144
  • ISBN-10: 0996050612
  • ISBN-13: 9780996050616
  • Format: 20.3 x 25.4 x 0.9 cm, minkšti viršeliai
  • Language: English
  • SAVE -10% with code: EXTRA

Pseudo Southern (e-book) (used book) | Troy Gagliardo | bookbook.eu

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At some point in our adult lives, our childhood memories-the tastes, smells, and conversations-often come rushing to the forefront and seem more important than you ever expected. Shelling beans and shucking corn under my grandparents' two willow trees in the backyard taught me how to feel about food and family, even if I didn't realize it until much later. Discover chef Troy's playful twist on Southern Cooking from Grilled Peach Flatbread to Black Eyed Pea Sliders. Southern never tasted so good!

EXTRA 10 % discount with code: EXTRA

46,97
52,19 €
We will send in 10–14 business days.

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  • Author: Troy Gagliardo
  • Publisher:
  • Year: 2015
  • Pages: 144
  • ISBN-10: 0996050612
  • ISBN-13: 9780996050616
  • Format: 20.3 x 25.4 x 0.9 cm, minkšti viršeliai
  • Language: English English

At some point in our adult lives, our childhood memories-the tastes, smells, and conversations-often come rushing to the forefront and seem more important than you ever expected. Shelling beans and shucking corn under my grandparents' two willow trees in the backyard taught me how to feel about food and family, even if I didn't realize it until much later. Discover chef Troy's playful twist on Southern Cooking from Grilled Peach Flatbread to Black Eyed Pea Sliders. Southern never tasted so good!

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