30,23 €
33,59 €
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Prohibition in Washington, D.C.:
Prohibition in Washington, D.C.:
30,23
33,59 €
  • We will send in 10–14 business days.
In 1929, it was estimated that every week bootleggers brought twenty-two thousand gallons of whiskey, moonshine and other spirits into Washington, D.C.'s three thousand speakeasies. H.L. Mencken called it the thirteen awful years, ? though it was sixteen for the District. Nevertheless, the bathtub gin, swilling capital dwellers made the most of Prohibition. Author Garrett Peck crafts a rollicking history brimming with stories of vice, topped off with vintage cocktail recipes and garnished with…
  • Publisher:
  • ISBN-10: 1609492366
  • ISBN-13: 9781609492366
  • Format: 15.2 x 22.6 x 1.3 cm, softcover
  • Language: English
  • SAVE -10% with code: EXTRA

Prohibition in Washington, D.C.: (e-book) (used book) | bookbook.eu

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In 1929, it was estimated that every week bootleggers brought twenty-two thousand gallons of whiskey, moonshine and other spirits into Washington, D.C.'s three thousand speakeasies. H.L. Mencken called it the thirteen awful years, ? though it was sixteen for the District. Nevertheless, the bathtub gin, swilling capital dwellers made the most of Prohibition. Author Garrett Peck crafts a rollicking history brimming with stories of vice, topped off with vintage cocktail recipes and garnished with a walking tour of former speakeasies. Join Peck as he explores an underground city ruled not by organized crime but by amateur bootleggers, where publicly teetotaling congressmen could get a stiff drink behind House office doors and the African American community of U Street was humming with a new sound called jazz.

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  • Author: Garrett Peck
  • Publisher:
  • ISBN-10: 1609492366
  • ISBN-13: 9781609492366
  • Format: 15.2 x 22.6 x 1.3 cm, softcover
  • Language: English English

In 1929, it was estimated that every week bootleggers brought twenty-two thousand gallons of whiskey, moonshine and other spirits into Washington, D.C.'s three thousand speakeasies. H.L. Mencken called it the thirteen awful years, ? though it was sixteen for the District. Nevertheless, the bathtub gin, swilling capital dwellers made the most of Prohibition. Author Garrett Peck crafts a rollicking history brimming with stories of vice, topped off with vintage cocktail recipes and garnished with a walking tour of former speakeasies. Join Peck as he explores an underground city ruled not by organized crime but by amateur bootleggers, where publicly teetotaling congressmen could get a stiff drink behind House office doors and the African American community of U Street was humming with a new sound called jazz.

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