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- Author: R T Patil
- Publisher: Daya Pub. House
- ISBN-10: 9351241599
- ISBN-13: 9789351241591
- Format: 15.6 x 23.4 x 1.8 cm, hardcover
- Language: English
- SAVE -10% with code: EXTRA
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Description
This book is offering comprehensive coverage of the subject "Postharvest Management of Horticultural Produce" useful for horticulturists, processors, entrepreneurs, transporters, nutritionists, scientists, UG and PG students of this discipline. The book covers detailed information on suitable varieties, composition, harvesting, grading, sorting, cold storage conditions, various disorders, diseases and management of fruit and vegetable crops so that post harvest life of these perishable commodities can be extended and losses can be reduced. Subject matter is described from the preliminary to the present level of knowledge in a systematic manner. The book is well illustrated, describing the state of art technology.
EXTRA 10 % discount with code: EXTRA
The promotion ends in 19d.23:19:56
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: R T Patil
- Publisher: Daya Pub. House
- ISBN-10: 9351241599
- ISBN-13: 9789351241591
- Format: 15.6 x 23.4 x 1.8 cm, hardcover
- Language: English English
This book is offering comprehensive coverage of the subject "Postharvest Management of Horticultural Produce" useful for horticulturists, processors, entrepreneurs, transporters, nutritionists, scientists, UG and PG students of this discipline. The book covers detailed information on suitable varieties, composition, harvesting, grading, sorting, cold storage conditions, various disorders, diseases and management of fruit and vegetable crops so that post harvest life of these perishable commodities can be extended and losses can be reduced. Subject matter is described from the preliminary to the present level of knowledge in a systematic manner. The book is well illustrated, describing the state of art technology.
Reviews