19,43 €
21,59 €
-10% with code: EXTRA
Pines Picks
Pines Picks
19,43
21,59 €
  • We will send in 10–14 business days.
New York City offers a dizzying array of dining choices but sixth-grader David Pines is here to help! Pines takes us on a food tour of his must-have dishes all over NYC. Engagingly written by a middle school foodie, this book offers indispensable advice for getting the most out of your visit. While "Pines Picks" include traditional "kids menu" items like the best French fries (at Pommes Frites) and macaroni & cheese (at S'MAC) David also encourages readers to try more sophisticated treats they…
  • Publisher:
  • ISBN-10: 0984710817
  • ISBN-13: 9780984710812
  • Format: 15.2 x 22.9 x 0.7 cm, softcover
  • Language: English
  • SAVE -10% with code: EXTRA

Pines Picks (e-book) (used book) | David D Pines | bookbook.eu

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New York City offers a dizzying array of dining choices but sixth-grader David Pines is here to help! Pines takes us on a food tour of his must-have dishes all over NYC. Engagingly written by a middle school foodie, this book offers indispensable advice for getting the most out of your visit. While "Pines Picks" include traditional "kids menu" items like the best French fries (at Pommes Frites) and macaroni & cheese (at S'MAC) David also encourages readers to try more sophisticated treats they might not have tasted before. His mouth-watering descriptions will have you craving everything from paella to popovers. Readers lucky enough to live in New York will want to make a point of checking out all the spots on his list. Visitors to NYC, this is one guidebook you won't want to leave home without!

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  • Author: David D Pines
  • Publisher:
  • ISBN-10: 0984710817
  • ISBN-13: 9780984710812
  • Format: 15.2 x 22.9 x 0.7 cm, softcover
  • Language: English English

New York City offers a dizzying array of dining choices but sixth-grader David Pines is here to help! Pines takes us on a food tour of his must-have dishes all over NYC. Engagingly written by a middle school foodie, this book offers indispensable advice for getting the most out of your visit. While "Pines Picks" include traditional "kids menu" items like the best French fries (at Pommes Frites) and macaroni & cheese (at S'MAC) David also encourages readers to try more sophisticated treats they might not have tasted before. His mouth-watering descriptions will have you craving everything from paella to popovers. Readers lucky enough to live in New York will want to make a point of checking out all the spots on his list. Visitors to NYC, this is one guidebook you won't want to leave home without!

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