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Description
All you need to know to make perfect Yorkshire puddings. The book has a background to Yorkshire puddings, alternative ways to make perfect Yorkshire puddings plus hints and tips if things go wrong. There are also 2 starter recipes, 14 main course recipes including a gluten free option, 6 savoury accompaniment recipes and 8 dessert recipes all based around the basic Yorkshire pudding. This book is a spin off from his sister Anne's book "Traditional Yorkshire Cooking" published in 1994 by Dean Clough, Halifax, West Yorkshire.
All you need to know to make perfect Yorkshire puddings. The book has a background to Yorkshire puddings, alternative ways to make perfect Yorkshire puddings plus hints and tips if things go wrong. There are also 2 starter recipes, 14 main course recipes including a gluten free option, 6 savoury accompaniment recipes and 8 dessert recipes all based around the basic Yorkshire pudding. This book is a spin off from his sister Anne's book "Traditional Yorkshire Cooking" published in 1994 by Dean Clough, Halifax, West Yorkshire.
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