416,33 €
462,59 €
-10% with code: EXTRA
Peanuts
416,33 € 
- We will send in 10–14 business days.
Peanuts: Genetics, Processing, and Utilization (Oilseed Monograph) presents innovations in crop productivity and processing technologies that help ensure global food security and high quality peanut products. The authors cover three central themes, modern breeding methods for development of agronomic varieties in the U.S., China, West Central Africa, and India, enhanced crop protection and quality through information from the peanut genome sequence, and state-of-the-art processing and manufactu…
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- Publisher: Academic Press and AOCS Press
- Year: 2016
- Pages: 498
- ISBN-10: 1630670383
- ISBN-13: 9781630670382
- Format: 15.2 x 22.9 x 2.8 cm, hardcover
- Language: English
- SAVE -10% with code: EXTRA
Peanuts (e-book) (used book) | bookbook.eu
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Peanuts: Genetics, Processing, and Utilization (Oilseed Monograph) presents innovations in crop productivity and processing technologies that help ensure global food security and high quality peanut products. The authors cover three central themes, modern breeding methods for development of agronomic varieties in the U.S., China, West Central Africa, and India, enhanced crop protection and quality through information from the peanut genome sequence, and state-of-the-art processing and manufacturing of products in market environments driven by consumer perception, legislation, and governmental policy.EXTRA 10 % discount with code: EXTRA
416,33 €
462,59 €
We will send in 10–14 business days.
The promotion ends in 18d.16:29:40
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Publisher: Academic Press and AOCS Press
- Year: 2016
- Pages: 498
- ISBN-10: 1630670383
- ISBN-13: 9781630670382
- Format: 15.2 x 22.9 x 2.8 cm, hardcover
- Language: English English
Peanuts: Genetics, Processing, and Utilization (Oilseed Monograph) presents innovations in crop productivity and processing technologies that help ensure global food security and high quality peanut products. The authors cover three central themes, modern breeding methods for development of agronomic varieties in the U.S., China, West Central Africa, and India, enhanced crop protection and quality through information from the peanut genome sequence, and state-of-the-art processing and manufacturing of products in market environments driven by consumer perception, legislation, and governmental policy.
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