- We will send in 10–14 business days.
/images/books/9849886/9781440472633.jpg)
- Author: Ross Brown
- Publisher: CreateSpace Independent Publishing Platform
- Year: 2008
- Pages: 98
- ISBN-10: 1440472637
- ISBN-13: 9781440472633
- Format: 13.3 x 20.3 x 0.6 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
Reviews
Description
Complete Reprint of the Vintage Culinary Book "Paris A La Carte" written by New York Resident Julian Street, originally published in 1912. "Americans about to visit the French capital will do well to take with them a little book by Julian Street called "Paris a la Carte." It contains an account of some of the author's gastronomic promenades, and gives a lot of interesting and amusing information about the famous Paris restaurants." (NEW YORK TIMES, May 5, 1912) Dedicated as always to all chefs and food lovers. Feel free to take a look at our complete Reprint Catalog of Vintage Cook Books and Vintage Bar Books and Vintage Bar Books at www.VintageCocktailBooks.com
The promotion ends in 
- Author: Ross Brown
- Publisher: CreateSpace Independent Publishing Platform
- Year: 2008
- Pages: 98
- ISBN-10: 1440472637
- ISBN-13: 9781440472633
- Format: 13.3 x 20.3 x 0.6 cm, minkšti viršeliai
- Language: English English
Complete Reprint of the Vintage Culinary Book "Paris A La Carte" written by New York Resident Julian Street, originally published in 1912. "Americans about to visit the French capital will do well to take with them a little book by Julian Street called "Paris a la Carte." It contains an account of some of the author's gastronomic promenades, and gives a lot of interesting and amusing information about the famous Paris restaurants." (NEW YORK TIMES, May 5, 1912) Dedicated as always to all chefs and food lovers. Feel free to take a look at our complete Reprint Catalog of Vintage Cook Books and Vintage Bar Books and Vintage Bar Books at www.VintageCocktailBooks.com
Reviews