38,51 €
42,79 €
-10% with code: EXTRA
Pâtisserie Gluten Free
38,51 € 
- We will send in 10–14 business days.
A return to the familiar rhythm of baking with outcomes that rival traditional recipes Pâtisserie Gluten Free offers a tantalizing collection of gluten-free recipes. This beautifully photographed cookbook is unique in presenting some of the most challenging treats to make without gluten: classic French pastries. Written with meticulous detail and a warm and inviting style, Pâtisserie Gluten Free includes a wide array of recipes, ranging from delightful buttery French cookies to the ooh l…
42.79
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- Author: Patricia Austin
- Publisher: Skyhorse Publishing
- ISBN-10: 1510776567
- ISBN-13: 9781510776562
- Format: 19.1 x 22.6 x 1.8 cm, minkšti viršeliai
- Language: English
- SAVE -10% with code: EXTRA
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Description
A return to the familiar rhythm of baking with outcomes that rival traditional recipes Pâtisserie Gluten Free offers a tantalizing collection of gluten-free recipes. This beautifully photographed cookbook is unique in presenting some of the most challenging treats to make without gluten: classic French pastries. Written with meticulous detail and a warm and inviting style, Pâtisserie Gluten Free includes a wide array of recipes, ranging from delightful buttery French cookies to the ooh làlàof elaborate flaky puff pastries. The recipes skip the commonly used gluten-free binders--xanthan gum and guar gum--that are known to be of digestive sensitivity for many individuals. The takeaway is an elevated experience in gluten-free baking; from chocolate sea salt sablés to almond croissants, the results surprise and bring a smile to the staunchest of gluten-free skeptics.EXTRA 10 % discount with code: EXTRA
38,51 €
42,79 €
We will send in 10–14 business days.
The promotion ends in 22d.08:23:27
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Patricia Austin
- Publisher: Skyhorse Publishing
- ISBN-10: 1510776567
- ISBN-13: 9781510776562
- Format: 19.1 x 22.6 x 1.8 cm, minkšti viršeliai
- Language: English English
A return to the familiar rhythm of baking with outcomes that rival traditional recipes Pâtisserie Gluten Free offers a tantalizing collection of gluten-free recipes. This beautifully photographed cookbook is unique in presenting some of the most challenging treats to make without gluten: classic French pastries. Written with meticulous detail and a warm and inviting style, Pâtisserie Gluten Free includes a wide array of recipes, ranging from delightful buttery French cookies to the ooh làlàof elaborate flaky puff pastries. The recipes skip the commonly used gluten-free binders--xanthan gum and guar gum--that are known to be of digestive sensitivity for many individuals. The takeaway is an elevated experience in gluten-free baking; from chocolate sea salt sablés to almond croissants, the results surprise and bring a smile to the staunchest of gluten-free skeptics.
Reviews