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42,89 €
-10% with code: EXTRA
Organic Methods for Vegetable Gardening in Florida
Organic Methods for Vegetable Gardening in Florida
38,60
42,89 €
  • We will send in 10–14 business days.
How to grow delicious produce inyour own backyard In thisguide, expert botanist Ginny Stibolt and Master Gardener Melissa Markhamprovide simple and accessible advice for successful vegetable gardening inFlorida, where soil types vary and cool-weather crops are grown right throughthe mild winters. They offer advice on what to do with over-abundant harvests, strategies for developing a community garden, and suggestions for opportunitiesbeyond the home garden. They also address integrated pest…
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Organic Methods for Vegetable Gardening in Florida (e-book) (used book) | bookbook.eu

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Description

How to grow delicious produce in
your own backyard

In this
guide, expert botanist Ginny Stibolt and Master Gardener Melissa Markham
provide simple and accessible advice for successful vegetable gardening in
Florida, where soil types vary and cool-weather crops are grown right through
the mild winters. They offer advice on what to do with over-abundant harvests,
strategies for developing a community garden, and suggestions for opportunities
beyond the home garden. They also address integrated pest management,
appropriate raised bed types, irrigation, seed saving, just-in-time harvesting,
and food safety.

This second edition is updated with the latest scientific knowledge and
growing techniques; new crops for growers to try; more detail in the growing
calendars separated by north, central, and south Florida regions; and color
photos and illustrations throughout the text. Readers will appreciate this
reliable resource that will help them and their families become more resilient
by controlling some of their food from seed to table.

EXTRA 10 % discount with code: EXTRA

38,60
42,89 €
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How to grow delicious produce in
your own backyard

In this
guide, expert botanist Ginny Stibolt and Master Gardener Melissa Markham
provide simple and accessible advice for successful vegetable gardening in
Florida, where soil types vary and cool-weather crops are grown right through
the mild winters. They offer advice on what to do with over-abundant harvests,
strategies for developing a community garden, and suggestions for opportunities
beyond the home garden. They also address integrated pest management,
appropriate raised bed types, irrigation, seed saving, just-in-time harvesting,
and food safety.

This second edition is updated with the latest scientific knowledge and
growing techniques; new crops for growers to try; more detail in the growing
calendars separated by north, central, and south Florida regions; and color
photos and illustrations throughout the text. Readers will appreciate this
reliable resource that will help them and their families become more resilient
by controlling some of their food from seed to table.

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