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- Author: Lisa A Sheldon
- Publisher: Cumberland House Publishing
- ISBN-10: 1581825862
- ISBN-13: 9781581825862
- Format: 18.5 x 25.9 x 1.5 cm, hardcover
- Language: English
- SAVE -10% with code: EXTRA
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Description
The focus of Olive Oil Baking is the whys and how-tos of substituting olive oil and other healthy oils and fats in favorite desserts and treats that typically use margarine and/or butter. These recipes also introduce other simple changes and options that make them healthier than traditional recipes and store-bought bakery goods. In every case, these changes preserve or improve on the familiar tastes, smells, and textures we have come to expect from a baker's kitchen.
EXTRA 10 % discount with code: EXTRA
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- Author: Lisa A Sheldon
- Publisher: Cumberland House Publishing
- ISBN-10: 1581825862
- ISBN-13: 9781581825862
- Format: 18.5 x 25.9 x 1.5 cm, hardcover
- Language: English English
The focus of Olive Oil Baking is the whys and how-tos of substituting olive oil and other healthy oils and fats in favorite desserts and treats that typically use margarine and/or butter. These recipes also introduce other simple changes and options that make them healthier than traditional recipes and store-bought bakery goods. In every case, these changes preserve or improve on the familiar tastes, smells, and textures we have come to expect from a baker's kitchen.
Reviews